Provides more space and capacity than your refrigerator and keeps larger amounts of food frozen for longer periods of time.
Ideal for displaying grab-and-go items at ideal temperatures. Includes pass-thrus, roll-ins and undercounter units used in convenience stores, supermarkets, delis, bakeries and anywhere food needs to be kept at a safe temperature.
Upright refrigerated cases capable of dispensing cooled bottled or canned beverages and food items of various sizes upon payment.
Receives refrigeration via a remote condensing unit. The best and most reliable way to keep canned and bottled soda, beer, water and other beverages fresh and ready to drink.
The best and most reliable way to keep canned and bottled soda, beer, water and other beverages fresh and ready to drink.
Used to store perishable items such as food and medical supplies at low temperatures above freezing, so they are available for immediate use without the need to defrost.
Standing vertically, an upright freezer provides more space and capacity than your refrigerator and keeps larger amounts of food frozen for longer periods of time.
Equipped with a self-contained, complete refrigeration system. The best and most reliable way to keep canned and bottled soda, beer, water and other beverages fresh and ready to drink.
Usually rectangular in shape, holding frozen items and located in the center aisle of supermarkets, refrigerated islands offer end users an easy grab-and-go option for frozen goods.